Use coconut cider vinegar just as you would apple cider vinegar. You will be delighted by its pure, smooth and delicious taste.
Coconut cider vinegar is loaded with the "Mother", you can see it floating at the bottom of the jar. It contains live probiotics, enzymes and other health promoting cofactors. It is an abundant source of amino acids, minerals, vitamin C and broad spectrum B vitamins. It is the only coconut vinegar that is made from the cider (pulp/meat) of the coconut fruit. No added coconut water, chemicals, MSG, sugar cane, artificial yeast or source enhancement.
√ Raw √ Unpasteurised √ Unfiltered √ Made with the 'Mother" √ Aged and fermented
Take as a daily gut health supplement or add to your favourite salad dressing recipes for optimal benefits.
Our naturally fermented coconut vinegar is unique as it is the only vinegar made from the cider of the coconut flesh. The process involves using a by-product from the extraction of our virgin coconut oil, which is part of our supplier's zero-waste production process. Better for the environment, better for us!
There is both a plethora of additional health benefits, as well as a palatable difference between coconut vinegar made from the “pulp” of the coconut fruit, and that made from the water of mature coconuts. Our organic coconut cider vinegar encompasses the synergistic benefits of the amino acids from both the coconut sap and the organic defatted & high protein coconut milk. It has a low glycemic Index (35) and is an abundant source of amino acids, minerals, vitamin C and broad spectrum B vitamin.
Unlike coconut water-based vinegars, our vinegar has nothing added during the fermentation process, allowing it to retain, and even enhance, the nutritional properties of the coconut. This forms what is known as the ‘mother’ – a rich substance full of living probiotics, enzymes, and other health promoting cofactors. Our vinegar has a stronger sourness, a natural truly delicious taste and is the first choice for health-conscious consumers.
When compared to something like Apple Cider Vinegar, a coconut simply has more nutrients than an apple, thus our vinegar is coming from a source that is naturally higher in minerals and phytonutrients. Our vinegar is certified organic and has no added coconut water, sugar cane, artificial yeast or sour enhancement, added MSG or flavour enhancement and is 100% chemical free. Some of the many health benefits of Coconut Magic coconut vinegar include:
√ 17 amino acids (including all 9 essential amino acids).
√ Low GI content (only 35!) and therefore suitable for diabetics
√ A rich source of broad-spectrum B vitamins & vitamin C
√ Almost neutral pH (not acidic)
√ Vegan, gluten and dairy free
√ Low in calories (ideal for those looking to lose weight as it promotes satiety)
√ Antimicrobial – can be used to treat a range of skin ailments. As a face tonic or as a shampoo/conditioner
√ Use for cooking, dipping, as a salad dressing, and add to sauces and/or condiments. √ Take one to two tablespoons medicinally (just like you would with apple cider vinegar) before meals to stimulate stomach acid concentration and aid digestion.√ Use as part of an internal cleansing program. √ Use on the skin to reduce body odor (an all natural deodorant), dark circles, acne scars, dark spots, and wrinkles√ Use to treat sun burns, oily skin, irritated skin, insect bites, dry/cracked heels, and/or black heads.√ Use as a shampoo and conditioner. √ Coconut vinegar can even be used as a herbicide (a chemical-free alternative!)
No added preservatives, adulterants, coconut water, artificial yeast, sugar cane or MSG. We like to keep our ingredients list short…just 100% natural coconut cider vinegar.